For 1 person

5 minutes preparation time

• 200 g plain yogurt or Greek yogurt
• 150 g strawberries
• 2 tbsp granola
• 1 tsp honey
• if you like, you can also sprinkle a few blueberries on top, or a few mint leaves for an extra burst of freshness.

Preparation:

Wash and chop the fruit, put the yogurt in a bowl, top with fruit and granola, and drizzle with honey.

Granola is available in every supermarket, but you can also easily make it yourself.

Quick granola recipe:

Heat 100 g coconut oil and 125 g honey in a saucepan. Mix 300 g rolled oats, 100 g sliced almonds, 1 pinch cinnamon, 1 pinch salt and a little vanilla extract with the honey-coconut oil mixture until everything is moist. Then spread onto a baking tray and bake at 180 degrees for 10 minutes. Turn it over and bake for another 6–8 minutes. Check regularly to make sure the mixture doesn't get too dark.

You can adapt and vary this recipe at any time with other nuts or additional dried fruit.